Herbs for
Cooking and Healing
Under construction
The Lovely Janet
Genovese Basil
The classic Italian basil. Sweet, spicy flavor. Plants can
reach 5 feet
Italian Large Leaf Basil
A sweeter, pesto-type basil. High yield.
Lime Basil
Basil flavor with a hint of lime. Great on fish or salads
Thai Basil
Anise-flavored basil that dresses up Asian dishes,
poultry, fish and just about anything with rice.
Siam Queen Basil
Licorice/spice basil. Great with Asian dishes, particularly
curries
Cin
namon Ba
sil
Basil with a little cinnamon kick.
Opal Basil
Sweet basil with delicate lavender and green leaves.
Red Rubin Basil
Italian large leaf basil size and taste, but with beautiful
dark purple leaves.
MANY MORE HERBS LISTED HERE SOON!
